South Australia

South Australia blends sun-drenched vineyards, wild coastlines, outback landscapes and vibrant Adelaide with unique wildlife, national parks and a warm, welcoming spirit.

Local restaurant in Adelaide, South Australia

Discover the flavour, nature and culture of South Australia

Port Lincoln – Australia’s seafood capital

Located around 400 miles west of Adelaide on the Eyre Peninsula, Port Lincoln is a haven for seafood lovers and adventure seekers alike. Enjoy freshly caught king prawns and oysters, or take a tour of the local fisheries. 

Top tip: For something thrilling, try cage diving with great white sharks or swim with playful sea lions.

CA British Columbia Victoria seafood cuisine adrien sala unsplash

Victor Harbor – coastal charm and marine encounters

Just 50 miles south of Adelaide, Victor Harbour is a much-loved seaside town famous for its beaches, whale watching and family-friendly atmosphere. 

Top tip: Visit Granite Island via the historic horse-drawn tram and spot little penguins, or take a wildlife cruise along the coast.

Aus adelaide beach club credit Jayden Threadgold

Clare Valley – vineyards, cycling and heritage trails

Around 90 miles north of Adelaide, the Clare Valley is known for its elegant Rieslings, charming cellar doors and heritage villages. The Riesling Trail, a 20-mile cycling route through vineyards and countryside, is a gentle and scenic way to explore the region.

Two bikes leaning against fences next to vineyard in Clare Valley

Nullarbor Plain – Endless Horizons and Remote Wonders

Travel across the Nullarbor Plain, a vast and remote landscape stretching toward Western Australia. With dramatic coastal cliffs, expansive plains and encounters with emus and wedge-tailed eagles, it’s a journey into the heart of Australia’s untamed wilderness.

Road signs giving warning to be aware of potential animal crossings in the Outback, Australia
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